A tropical heaven!
Lisabelle Gonsalves | May 07, 2008
Serve 'em on a platter

- Take a stone or galvanised steel tray that is at least six inches deep.
- Line the bottom of the bottle with fine gravel to take care of drainage. Then add in the soil ill it almost fills the tray.
- Put in little plants or big ones depending on the size of the tray. Just don't overcrowd the tray.
- Now cover up the soil with a layer of coloured stone chips. You could add a little rock to resemble a mountain and maybe perch a plastic bird on one of the plants to create a miniature landscape.
Care Tips
- Place the bottle/ tray in such a way that it gets enough light.
- Also make sure you add a cup of water every alternate day to keep the plant from drying out. Do not over water the plant or the roots will rot.
- Avoid using organic fertilisers during summer, as they are heaty. Use a non-organic fertiliser like dynamic lifter pellets instead.












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